Producing the highest quality meat

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Using state-of-the-art cell culture techniques, a small sample of cells from an animal will be expanded by feeding these cells a rich and animal free growth media. When these cells have grown we can then use different methods in order to form the desired meat product. 

This is a much more sustainable solution and the best part is that it will be of even better quality!

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ECO-FRIENDLY

At scale, cell-based meat has the potential to reduce CO2 emission and land and water usage

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BETTER HEALTH

Higher Steaks' meat solution does not require the use any antibiotics and is produced under clean conditions reducing the risk of food-borne diseases.

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ANIMAL FRIENDLY

A single blood sample could allow indefinite production of many meat products.