Clarisse Beurrier

Intern

Clarisse is currently completing her bachelor in Biological Sciences with Managementat Imperial College London. Clarisse runs Effective Altruism and other societies at Imperial where she studies Biology and Management. Moreover, she leads multiple campaigns on campus. Her aim is to tackle pressing issues such as climate change, food security and animal suffering. Hence, she has worked for the Good Food Institute, EthiFinance, The Humane League, etc, and hopes to further her impact at Higher Steaks.